Youthfolklore

Youthfolklore

Nettle the Greek

Kinteata (in Pontiac dialect) is a favorite food of the Pontian Greeks. In the ancient Greek language, the nettle plant was called knidis, a word from which the name of the soup etymologically derives. The use of nettle as a medicinal plant dates back to Ancient Greece, where it was used as a diuretic and …

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Red Thursday

According to the Orthodox tradition, at Easter we dye red eggs, because they symbolize the blood of Christ that he gave for the salvation of the world. A centuries-old tradition almost all over the world is the dyeing of eggs and in Greece it takes place on Maundy Thursday and for this reason it is …

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